Line Cook

Company: Hidden Valley Country Club
Location: Sandy
Posted on: January 21, 2023

Job Description:

Why you should work for Hidden Valley Country Club:

• 
  
• We have the best culture- be inspired by your leaders and cheered on your teammates.
  
• Work in an authentic and great atmosphere where you are supported and can grow.
  
• Enjoy a beautiful landscape and view every day.
  
• Competitive wages
  
• Fantastic Benefits: Health Insurance, Dental Plan, Basic Life, Short, and Long-term disability, 401K with employer match, Employee Scholarship program, Vacation, PTO and Sick, Seasonal Ski Benefit, Direct Deposit, Free employee lunch, Golf Privileges, and Holiday Pay.
  
  Job Summary:
  We are looking for fun, energetic individuals who enjoy cooking and creating delicious cuisine for others to enjoy. Work in a great environment, with competitive pay and benefits. This is a great job for an experienced prep and line cook.
  
  Duties(not all listed):
  
  • 
    
  • Assist with stocking and setting up kitchen stations.
    
  • Prepare food, including cleaning and cutting of ingredients for the scheduled station.
    
  • Plating prepared foods based on the Executive Chef's guidance.
    
  • Work with servers to ensure that orders are completed according to member requests.
    
  • Prepares food in accordance with club recipes and standards.
    
  • Prepares all required items.
    
  • Serves items in accordance with established portions and presentation standards.
    
  • Ensures that assigned work areas and equipment are clean and sanitary.
    
  • Set up, maintain, and break down prep cook station.
    
  • Strong organizational and active listening skills.
    
  • Wash and clean of the kitchen, including but not limited to end of shift duties, dishes, mopping, etc.
    
  • Adheres to state and local health and safety regulations.
    
  • Performs other duties as assigned.
    Required Skills/Traits:
    
    • 
      
    • Prepping, cooking, cleaning, and putting our excellent food to our specifications.
      
    • 1-2 years of line cook experience preferred.
      
    • Must know about food safety.
      
    • Impeccable personal hygiene.
      
    • Reliable transportation.
      
    • Food Handlers Permit.
      
    • Legal right to work in the United States.
      
    • Knife skills and attention to detail.
      
    • Punctuality, efficiency, team player, and personal pride in your work.
      PI200609648

Keywords: Hidden Valley Country Club, Sandy , Line Cook, Other , Sandy, Utah